At Dead Horse Donuts, we believe in second chances and sweet new beginnings. Born from the creative spirit behind Feather & Flour, Dead Horse Donuts is a fresh, independent venture dedicated to bringing handcrafted, high-quality donuts to Palmer, Alaska. What started as a beloved donut truck has now grown into a full storefront, blending playful creativity with artisanal skill. Each donut is crafted with care, celebrating the joy of community, good food, and a little humor because sometimes, the best way to revive an old idea is to give it a fresh twist.

While Dead Horse Donuts stands on its own, it carries forward the same heart and dedication that defined our journey so far. Founder and pastry chef @chefeatherlay has poured years of experience, resilience, and passion into creating a space that feels both new and familiar. We’re endlessly grateful to our loyal supporters who have followed us through every chapter, and we can’t wait to welcome you to this new one. Stay tuned for our soft opening, and get ready to enjoy a revived take on sweet indulgence, Dead Horse Donuts style.